Chef Walter's Flavors + Knowledge: Raspberry – Meringue Tartlets - GoLocal Worcester

GoLocal Worcester

Chef Walter's Flavors + Knowledge: Raspberry – Meringue Tartlets GoLocal Worcester 1 pint raspberries. 10 meringue cookies, crumbled. 4 cups whipped cream, divided. 1 teaspoon cocoa powder. Mint leaves for garnish. Directions. Preheat the oven to 400F. In a bowl, combine the egg whites with a pinch of salt, and beat with a hand mixer ...