Stoke Sentinel | Recipe: Raspberry lemon cake Stoke Sentinel To finish spread a thick layer of Cottage Delight seedless raspberry extra jam in-between the sponge tiers. Sandwich all three together. 6. Coat the sides of the cake in the frosting and then spread Cottage Delight lemon curd over the top of the cake. |
jueves, marzo 05, 2015
Recipe: Raspberry lemon cake - Stoke Sentinel
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