Cooking with Diane: French Vanilla Cream Cake with Raspberry Sauce - CVR News

CVR News

Cooking with Diane: French Vanilla Cream Cake with Raspberry Sauce CVR News “Raspberry Sauce”. 1 can raspberry pie filling. 1 cup fresh raspberries. 1/2 cup orange juice. Put ingredients into a sauce pan heat stirring well. When cake is cool, frost with cream frosting, and drizzle raspberry sauce over the top. There will be ...